Botanical heritage
Known for centuries in Ayurvedic traditions, ashwagandha is often referred to as the “Indian ginseng” for its long history of use in plant-based wellness.
Plant‑based gummies, no gelatin.
Standardized extract for consistent quality.
No artificial colours, flavours, sweeteners, or preservatives.
Crafted in Europe to high standards.
Ashwagandha has been valued in traditional wellness practices for centuries. Today, researchers continue to explore its many dimensions – from its botanical roots to its role in modern lifestyles.
Known for centuries in Ayurvedic traditions, ashwagandha is often referred to as the “Indian ginseng” for its long history of use in plant-based wellness.
Ashwagandha has become one of the most studied adaptogenic plants, inspiring scientific interest around the world.
Today, ashwagandha is enjoyed globally in many forms – from teas to capsules and gummies – making it an important part of modern daily routines.
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Vittera began with a simple idea: make daily wellness easy and enjoyable. We chose ashwagandha for its long tradition in plant-based practices and use a standardized 5% withanolides extract for consistent quality. Two delicious gummies a day — a natural habit that fits real life.
We crafted vegan ashwagandha gummies for the UK — combining fruity raspberry flavour, plant-based ingredients, and reliable manufacturing standards. Produced in Spain. Packed and quality-checked in the UK.
Vittera ashwagandha gummies UK